APPETIZERS
NACHOS
Hand-cut Tortilla Chips with Tomato, Green Onion, Black Olives, Banana Peppers
and your choice of Chicken or Steak. 
$15
CALAMARI
Diablo
Lightly fried and tossed with Bell Peppers and Onions and served with
our Signature Southwest Tzatziki.
$12
MUSHROOM CAPS
Fresh Mushrooms Baked with Crab, Cream Cheese and Green Onions
served alongside Garlic Focaccia.
$12
PRAWNS
Succulent Prawns Sautéed in your choice of Scampi or Cajun Butter
accompanied by Garlic Focaccia.
$12
APPY QUESADILLA
Grilled Flour Tortilla filled with Black Beans, Roasted Corn and 3 Cheeses
with
your choice of Chicken or Steak.
$12
WINGS
Served by the Pound with your choice of Red Hot, Teriyaki, Honey Garlic, Szechuan,
Sweet Thai Chili, Salt & Pepper or our Signature Honey Brown BBQ Sauce.
$11
SLIDERS
3 Mini Sliders topped with Lettuce, Tomato and Pickle with your choice of
Bacon Cheddar or Swiss Mushroom.
$11
Gluten Free Option
SALADS
Add Grilled Chicken, Steak or Prawns to any Salad $5
FAJITA SALAD
Prawns, Bell Peppers and Onions Sautéed with Your Choice of Chicken or Steak
atop
Crisp Romaine with our 4 Cheese Jalapeno Dressing.
Starter $12 Full $15
THAI NOODLE SALAD
Signature Peanut Dressing atop an assortment of Fresh Vegetables, Crisp Romaine,
Cashews and Thai Noodles.
Starter $11 Full $13
GREEK SALAD
The Classic with Balsamic and Olive Oil Vinaigrette served with a warm Pita
and in-house made Southwest Tzatziki.
Starter $11 Full $13
CAESAR SALAD
Crisp Romaine with our signature Caesar Dressing, Croutons,
and Real Parmesan Cheese.
Starter $10 Full $12
COW VALLEY GARDEN SALAD
Cucumber, Tomato, Carrot, Almonds, Dried Cranberries and Spinach
tossed
in a Raspberry Vinaigrette.
Starter $9 Full $11
Gluten Free Option
MAIN EVENTS
STEAK NEPTUNE
Succulent Prawns, Crab and Cream Cheese atop an 8oz Baseball Cut NY served alongside
Roasted Potato and Fresh Seasonal Vegetables.
$27
COOKHOUSE STEAK MOLE
8oz Baseball Cut NY marinated in a Traditional Southwest Molé served alongside
Roasted Potato and Fresh Seasonal Vegetables.
$22
BABY BACK RIBS
“Fall off the Bone” Tender Ribs, Smothered in your Choice of Honey Garlic, Teriyaki or BBQ
accompanied by your choice of Rice or Roasted Potato and Fresh Seasonal Vegetables.
½Rack $17 Full Rack $23
FAMOUS FAJITAS
Grilled Chicken or Steak Sautéed with Peppers and Onions and served in a
Sizzling Hot Skillet with all the Mexican Fixings.
For One $18 / For Two $32
CRAB & MUSHROOM CANNELLONI
Fresh Pasta stuffed with a mixture of Ricotta & Cream Cheese, Crab, Green Onion and
Mushrooms in a Rose Cream Sauce. Served with Caesar Salad and Grilled Focaccia.
$18
CURRIED SEAFOOD FETTUCCINE
Pacific Halibut, Prawns and Mussels tossed with Bell Peppers and Onion
in a Curry Cream Sauce. Served with Grilled Naan Bread.
$18
BANGKOK STYLE STIR-FRY
Your choice of Chicken, Steak or Prawn in a Szechuan Thai Chili Sauce tossed with
Fresh Seasonal Vegetables and Noodles. Served with a Crispy Eggroll.
$17
MUMBAI STYLE RICE BOWL
Your choice of Crispy or Grilled Chicken tossed with a Medium Spiced Curry and
Fresh Seasonal Vegetables atop Saffron Rice. Served with Grilled Naan Bread.
$17
ENCHILADA
Oven baked Tortilla
stuffed with your choice of Chicken or Steak, Spanish Rice, Green Onion,
Tomato and Black Olive finished with a Southwest Molé Sauce.
Served with your choice of side.
$16
QUESADILLA
Grilled Flour Tortilla with your choice of Chicken or Steak, Green Onion, Tomato,
Black Olive and 3 Cheeses. Served with choice of side.
$15
Gluten Free Option
COW TOWN CLASSICS
All Classics served with your choice of Fries, O-rings or Garden Salad.
Caesar Salad or Yam Fries $2 extra.
COW CLASSIC BURGER
6 oz All Beef Patty, Chicken Breast or Veggie Burger Charbroiled on a Toasted Kaiser
with Lettuce, Tomato, Pickles, Melted Cheddar,
Mayo
and our Signature Burger Sauce.
$12
COW CLASSIC DELUXE
Our “Cow Classic” topped with Bacon, Banana Peppers,
Sautéed Mushrooms and Onions.
$15
HALIBUT BURGER
Lightly breaded Pacific Halibut on a Toasted Kaiser with Lettuce,
Tomato, Pickles,
Mayo and Tartar Sauce.
$14
CIABATTA BEEF DIP
Slow roasted, thinly sliced beef piled high and complimented
by our Classic Au jus.
$12
CIABATTA BEEF DIP DELUXE
“The Classic” topped with Sautéed Bell Peppers,
Onions and Melted Swiss Cheese.
$15
CRISPY FISH TACO
Lightly breaded Pacific Halibut wrapped in a Grilled Pita stuffed with Lettuce, Tomato,
Banana Peppers and an Asian Sesame BBQ Sauce.
$14
CHICKEN N CHIPS
Crispy Strips of Chicken made In-house Daily. Served with our Signature Coleslaw
and your choice of Dipping Sauce.
$12
COOKHOUSE FLATBREADS
Pizza has left the building... Now Introducing our New Grilled Foccacia Flatbreads.
MEDITERRANEAN
Spinach, Bell Pepper, Red Onion, Tomato, Feta, Fresh Pesto and Parmesan Cheese.
$12
COOKHOUSE BBQ CHICKEN
Chicken, Bell Pepper, Red Onion and Pineapple with our Signature BBQ Sauce.
$12
STEAK FAJITA
Tenders Strips of Steak with Bell Pepper, Red Onion, Tomato and a Cheesy Jalapeño Sauce.
$12
THAI CHICKEN
Chicken, Cashew, Red Onion, Bell Pepper, Pineapple with a Tangy Thai Peanut Sauce.
$12
Gluten Free Option
